Our production process focuses on delivering high-quality sweet potatoe through sustainable farming practices. From planting gen 3 virus-free seedlings to harvesting mature tubers, we ensure optimal growing conditions and meticulous care. Our modern techniques maximize yield while maintaining the nutritional value and freshness of the crop. With a commitment to efficiency and quality, we provide our global clients with consistently superior products.
We start by importing mother plants into our nursery from In Vetro lab every year.
Propagation materials are orgaically treated and prepared before planting. Currently planting is done using a semi-automatic process, a fully automated planting process will be applied starting season 2025
The harvested sweet potatoes are received with proper tracibility into our curing rooms (1000 mts capacity), when fully cured it's stagged for processing or stored.
